Our company makes Chinese noodles, fresh pasta and fresh rice-flour noodles. Dedicated to quality fresh noodles, our company offers safe products to customers locally and overseas.
There is a worldwide trend today which is seeing the number of people with wheat allergies increasing, and we have been putting effort into providing safe, gluten-free rice-flour noodles for these people, using rice as an ingredient. We have developed fresh noodles that can be boiled in three minutes, and that are easy to sell thanks to a best-eaten-by period of one year. Our products are trusted for their taste and texture.
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