We are a sake brewery-distillery and heirs to an unbroken brewing line passed down between generations for hundreds of years. We make Hida sake using clear underground water and our own 100% home-polished "Hida Homare," a Hida grown rice for sake.
当サイトではCookieを使用しています。現在、詳細なCookie設定には対応しておりません。引き続きご利用いただくことで、Cookie使用に同意したものとみなします。 This site uses cookies. Detailed cookie settings are not currently available. By continuing to use this site, you consent to our use of cookies.